pane

bread, olives, butter - 5

 

antipasti

beet, delicata, apple, hazelnut, belper knolle - 12

oysters, sherry mignonette - 12

chicory, persimmon, mint - 9

radicchio, trout, pickled beans - 10

rabbit terrine, brioche, peach & pepper jam - 12

brussels sprout, radish, chili, lemon - 8

 

primi

risotto, butternut squash, hedgehog mushroom - 17

gnocchi, pork & chanterelle sugo, pecorino - 18

 

secondi

pork, collard greens, polenta bread - 23

scallop, shell bean, cardoon, olive - 25

trumpet mushroom, kale, & truffle lasagna, farm egg - 20

 

formaggi

farmhouse cheese, accompaniments, bread - 14

 

dolci

coffee panna cotta, biscotti - 9

cannoli, ricotta, pistachio, honey - 9

chocolate cake, ice cream - 9

cranberry sorbet, goat cheese ice cream - 9