DOC

pane

bread, olives, butter - 2/pp

 

antipasti

tillamook sweets oysters, cucumber, gin & mint mignonette - 15

lettuces, strawberry, hazelnut, perrydale - 10

little gem, horseradish, crème fraiche, caper - 10

cauliflower, green garlic, anchovy  - 8

 

primi

risotto, morels, asparagus, belper knolle - 19

cavatelli, pork sausage, calabrian chili, parsley, brindisi - 18

 

secondi

flat iron, mustard green, potato, scape - 28

sturgeon, snap pea, fennel, radish, ramp, lovage - 28 

lasagna, maitake, kale, spring onion, egg - 24

 

formaggi

farmhouse cheese, accompaniments, bread - 8/15

 

dolci

buttermilk panna cotta, strawberry, black pepper - 9

chocolate cake, mint chocolate chip ice cream - 9

rhubarb sorbet, citrus shortbread - 7